Badanekayi Karindi(Brinjal) is a tasty new addition to the family of Flora Foods pickles category.
Badanekayi Karindi(Brinjal) is a kind of pickle like side dish relished by communities living in central and northern part of Karnataka. This delicious Karindi is enjoyed most with Jowar Roti, Plain Rice, Dosas and other breads as a side dish.
Karindi is made with best quality ingredients including the vegetables procured freshly from the local market. The masala is mixed with the Brinjal and stored in Mud pots to be cured only in Sunlight for specific number of days. The Sunlight adds the special taste to the product.
This dish is a great addition to any of your meals.
My grandma used to make pickles the same way, and I really enjoyed.