Our Red rice is a unique rice variety of Sorata Rice specially cultivated in Khanapura taluk of Belgavi district. This variety of rice tastes delicious when mixed with curd (curd-rice). It is highly fibrous and good for diabetic persons due to its slow sugar releasing ability.
Red rice is a variety of rice that is colored red by its anthocyanin content. Red rice contains high antioxidant levels that reduce free radicals in the organism. It is also a richer source of iron, magnesium, calcium and zinc than white rice.
Red rice aids in building bone health, supports digestion, maintains heart health and triggers weight loss because of high content of fiber.
However, this rice is suitable for daily consumption & can be used to prepare a variety of rice dishes.
It is procured from the source, cleaned (without any chemicals) & packed hygenically with utmost care to ensure the highest quality & freshness.
Comes in pack of 1Kg
Aravinda K (verified owner) –
Highly starchy and very tasty.