Sorghum
JoLa / Jowar / Sorghum (Great Millet)

JoLa / Jowar / Sorghum (Great Millet)

90.00

 

Other Names: JoLa / Jowar / Jonna / Jolam

Sorghum has high nutritional value, with high levels of unsaturated fats, protein, fiber, and minerals like phosphorus, potassium, calcium, and iron.

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Upto 4-5 days for Karnataka, South India, Goa, Maharashtra. And minimum 8 days for Rest of India. December 6, 2021 - December 8, 2021

Sorghum has high nutritional value, with high levels of unsaturated fats, protein, fiber, and minerals like phosphorus, potassium, calcium, and iron. It also has more antioxidants than blueberries and pomegranates.

Recent research suggests that certain phytochemicals allow sorghum consumption to reduce the risk of colon and skin cancer more than other grains, and that other properties can promote cardiovascular health and lower cholesterol.
Sorghum is a good source of vitamins and minerals, has high content of dietary fibres, is a rich source of antioxidants, helps in inhibiting tumour growth, natural cure for patients of diabetes, staple food for celiac patients, lowers blood cholesterol, helps in weight control, provides strong bones, improves mood, boosts energy levels and promotes blood circulation.

Additional information

Weight1 kg

Shelf Life & Storage Care

Shelf Life: 1-6 months

Storage Care: Can last upto 1 month if stored in an air-tight container. Can last upto 6 months if stored in refrigerator.

1 review for JoLa / Jowar / Sorghum (Great Millet)

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  1. Mrs.S.Tamilselvam sengadir (verified owner)

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