Brown top Millet has the highest amount of maximum digestable Fibre Content among the Millets; also called as Korale. Korle (in Kannada) is a quality minor millet grown in Karnataka, Cleaned and Packed for immediate cooking and consumption.
Browntop millet is not only nutritious but also very delicious. The millet is gluten free and rich in essential nutrients. It is a rich source of natural fibre, when compared to other grains. Korale contains about 12.5% fibre due to which it serves as medicine for dealing with life style diseases. Lower incidence of cardiovascular diseases, duodenal ulcer and hyperglycemia (diabetes) are reported among those who regularly consume millets.