- Laddus are prepared freshly upon receiving your order.
- Laddus are prepared using High-Quality Ingredients (such as all dry fruits, flours, ghee, jaggery, and other ingredients relevant for each type of laddu), and prepared and packed hygienically.
- Laddus are prepared using fresh, pure ghee.
- The ghee used is extracted freshly from pure butter.
- Flour is roasted with ghee before using it to prepare laddus.
- We use good quality Jaggery only, and not sugar, to prepare laddus.
- Jaggery syrup is prepared using ghee without mixing water.
₹441.00 – ₹1,203.00-13%
Multi-millet laddu is made from varieties of millets, highly nutritious, and gives instant energy and feeling of fullness. This best quality laddu is prepared using the locally sourced millets from in and around North Karnataka region.
Best Millets, and Super Nutritious – You get the best of both worlds with the Multi-Millet Laddu. Experience the Best of nutrition and taste with high source of protein and dietary fibre.
Multi-millets, Pure Ghee, Cashew, Badam, Raisins, Jaggery
Shelf Life & Storage Care
Shelf Life: 1 month
Storage Care: Keep Airtight