Nimbu Thokku or Lemon Tokku is a type of dry chutney prepared using raw lemon (nimbu), green chili and fenugreek seeds. This Nimbu Thokku or chutney is mouth-wateringly delicious, and quite popular in North Karnataka, and can be stored and used like pickle.
Benefits of nimbu tokku are:
- Rich source of Vitamin E & C
- Rich source of antioxidants
- Helps fight common cold & cough
- Immunity booster
- Lowers cholesterol
- Rich in fiber and hence aids in weight loss