- Laddus are prepared freshly upon receiving your order.
- Laddus are prepared using High-Quality Ingredients (such as all dry fruits, flours, ghee, jaggery, and other ingredients relevant for each type of laddu), and prepared and packed hygienically.
- Laddus are prepared using fresh, pure ghee.
- The ghee used is extracted freshly from pure butter.
- Flour is roasted with ghee before using it to prepare laddus.
- We use good quality Jaggery only, and not sugar, to prepare laddus.
- Jaggery syrup is prepared using ghee without mixing water.
Raagi Undi (Finger Millet Laddu)
₹330.00 – ₹942.00-9%
Ragi Laddu are a very healthy sweet treat! Ragi are high in absorbable calcium, iron and fiber. These tiny grains are a powerhouse of nutrition, and are commonly used in South India for ages. You couldn’t have asked for a healthier laddu than a Ragi Laddu!
Ragi Flour, Jaggery, Pure Ghee, Cardamom, Cashewnuts for garnishing
Shelf Life & Storage Care
Shelf Life: 25-30 Days
Storage Care: Keep Airtight