pickle
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Gujarati Chunda/Khatta Meetha Sun-dried Mango Chutney (Sun-dried Mango Chutney – Gujarati Recipe)(Khatti Meethi Aam ki Gujarati Chutney)
Price range: ₹219.00 through ₹417.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGA symphony of flavours that dances on your palate!
Why Choose Our Sun-dried Mango Chutney?
Brace yourself for a taste sensation! Our Gujarati Chunda combines the sweetness of sugar, the tanginess of raw mango, and a kick of chilli powder. It’s a flavour trifecta that keeps you coming back for more.
Sun-Kissed Goodness: We let nature work its magic. Our unripe mangoes bask in the sun for 4 to 5 days, intensifying their flavours and creating a chutney that’s pure sunshine in a jar.
Vitamin-Rich: Packed with essential vitamins (think C, B1, B2, and more), our Gujarati Chunda not only delights your taste buds but also nourishes your body.
Crafted with Care: We source the finest quality unripe mangoes to create this wildly popular delicacy. Each jar is a labour of love and tradition.
Preservative-Free & Gluten-Free: Say goodbye to artificial additives! Our Gujarati Chunda contains NO preservatives and NO gluten – just pure, authentic flavour.
Complements any dish – to your rice with a dash of desi ghee and salt to taste. To all our wheat rotis and parathas.
Pack Size: Available in packs ranging from 250 grams to 500 grams.
Flora Points: Earn up to 7 Flora Points with every purchase. It’s our way of saying thank you for choosing Flora Foods.
Storage Tip: Keep it refrigerated and use a dry spoon.
Ready to elevate your meals? Click that “Order Now” button and let the Gujarati flavours transport you to culinary bliss!
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Mekkekai Karindi (Small Bitter Cucumber Chutney) – with Garlic / Chhote Kadawe Kheere ki chutney (Lahasunyukt)
Price range: ₹173.00 through ₹331.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGAre you looking for a vegetable that not only tantalizes your taste buds but also offers numerous health benefits? Look no further than Mekkekayi, also known as Small Bitter Cucumber or Chhota Kadawa Kheera. Let’s dive into why this humble vegetable deserves a spot on your plate:
It is believed that Mekkekayi helps lower blood sugar levels, making it beneficial for diabetes management. Rich in antioxidants, it may contribute to overall health and potentially prevent cancer. Mekkekayi can reduce cholesterol levels, promoting heart health. Low in calories and high in fiber, it supports weight management. Enjoy Mekkekayi raw in salads, pickled, or cooked in curries for a unique flavor.
Communities in central and northern Karnataka relish Mekkekayi Karindi— a delightful chutney. Pair it with Jowar Roti, Plain Rice, Dosas, or any bread for a burst of flavor.
Pack Size: Available in packs ranging from 250 grams to 500 grams.
Always keep Mekkekayi refrigerated to maintain freshness. Avoid using a wet spoon to preserve its texture and taste.
Add Mekkekayi to your meals and experience the goodness it brings. Your health and taste buds will thank you!
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Nimbu Tokku (Lime Tokku)Kacche neebu ki chutney
Price range: ₹138.00 through ₹263.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGOur freshly crafted thokku, blending raw lemon (nimbu)/Kacche neebu, green chilies, and fenugreek seeds for an explosion of flavors. This versatile chutney/pickle-like creation is the perfect accompaniment to Rice Flora Desi Ghee, Wheat Roti prepared with Flora Wheat Flour /paranthas / Flora Jowar and Sajji Kadak Rotti or any South Indian delicacy. Not only does it tease your taste buds, but it also serves as a convenient pickle for your pantry.
Packed with immunity-boosting properties, this jar of goodness delivers a harmonious blend of sweet and sour notes in every bite. Enriched with essential vitamins, fibers, and antioxidants, it’s a household favorite in North Karnataka, promising a delightful culinary experience with each serving.
Pack Size: Available in packs ranging from 250 grams to 500 grams.
For optimal freshness, remember to refrigerate and avoid using a wet spoon.
Boost your meal times with the tantalizing flavor of our thokku and the premium offerings from Flora. Give it a try and relish the unique taste!
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Aam Shunthi Uppinkai (Ambe Halad or Mango Ginger Pickle)Aam Haldi Ka Achar
Price range: ₹165.00 through ₹291.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGTry the unique taste of our Aam Shunthi Uppinkai (Ambe Halad or Mango Ginger Pickle), a Flora Foods specialty. This pickle is a delightful blend of antioxidants and anti-inflammatory properties, delivering a chatpata punch with every bite!
Our pickle is crafted using fresh Mango Ginger (also known as AamShunthi, Ambe Halad, or Aam Haldi) and a variety of spices, resulting in a flavour profile that is spicy, sour, and sweet. This irresistible combination of flavours will have you coming back for more.
Enjoy this versatile delicacy with chapati, steamed rice with our desi ghee, parantha, Idli, Dosa, and more. The possibilities are truly endless.
Mango Ginger, a key ingredient in our pickle, is known for its numerous health benefits. It helps alleviate skin problems, fade scars, and even keep wrinkles at bay.
Pack Size: Available in packs ranging from 250 grams to 500 grams.
Note: Always keep refrigerated and avoid using a wet spoon.
Don’t wait! Grab a jar of our Aam Shunthi Uppinkai today and indulge in its unique taste, guilt-free!
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Challagai Pickle / Challakayi Uppinkayi (Pickled Cordia Dichotoma)
Price range: ₹249.00 through ₹488.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGRelish the authentic taste of Karnataka with our traditional Challagai Pickle / Challakayi Uppinkayi, lovingly prepared using handpicked Cordia Dichotoma fruits and a rich blend of aromatic spices. Known for its unique tangy flavor and soft, juicy texture, this homemade-style pickle adds a burst of taste to every meal.
Prepared with traditional ingredients like Byadagi chilli powder, mustard, methi, agasi pudi, and pure groundnut oil, this pickle delivers the perfect balance of spice, tanginess, and authentic regional flavor.
Why You’ll Love It
- Traditional homemade-style recipe
- Rich in authentic Karnataka flavors
- Perfect accompaniment for rice, curd rice, dosa, and roti
- Made with carefully selected spices and quality ingredients
A flavorful pickle that brings back the taste of traditional homemade meals.
Add a spicy traditional touch to your plate—order now from Flora Foods!
Pack Size: Available in packs ranging from 250 grams to 500 grams.
Perfect as a flavorful accompaniment to everyday meals, adding a homely and authentic touch to your plate.