A summer speciality that is mild on spice but high on flavor, the Balaka Menasinkai (Stuffed Sundried GreenChilli) is a dried chilli that is prepared using long green chillies along with other spices.
If you’re craving something lip-smacking, then deep fry these chillies in oil & enjoy them alongwith curdrice.
Their combination is heavenly! It is used as an accompaniment in other South Indian dishes as well.
This tasty treat exhibits a chatpata punch in every bite.
We make them is small batches by sourcing the finest & freshest ingredients.
- Once in Two months at least or whenever possible, has to be exposed to hot Sun to increase it’s shelf life.
- Once delivered, store the contents in an air tight container.