Huli Pudi (Sambar Powder)
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Huli Pudi (Sambar Powder)

Earn up to 16 Flora Points.226.001,640.00

-33%

 

This Huli Pudi from Dharwad will ensure your Sambar (HuLi) gets thumbs up every time it’s served! There is no preservative added and it really adds flavors & fragrance to the food.

(24 customer reviews)
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Upto 4-5 days for Karnataka, South India, Goa, Maharashtra. And minimum 8 days for Rest of India. September 28, 2021 - September 30, 2021

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Huli (Sambar) is a gravy consisting of lentil/Toor dal and one or more kind of vegetables in which this huli pudi can be added as masala tempered with ghee/oil, mustard seeds, curry leaves and hing (asfoetida), and can be mixed with white rice for eating. This Huli Pudi from Dharwad will ensure your Sambar (HuLi) gets thumbs up every time it’s served! There is no preservative added and it really adds flavors & fragrance to the food.

Additional information

Weight0.25 kg

Ingredients

Haveeja (Kottambari Beeja / Coriander Seeds), Dry Coconut, Jeera (Cumin Seeds), Refined Oil, Menthe (Fenugreek seeds), Chakke (Dalchinni), Yellu (Til), Small quantity of Kadli byali (Channa Dal) & uddin byali (Urad Dal), Maratha Mogga (Capers / Kapok Buds), Tamal Patri (Bay Leaf / Patraka), Byadgi Red Chilli Powder, Yalakki (Cardamom), Lavanga (Cloves), Salt

Shelf Life & Storage Care

Shelf Life: 3 –  6 months

Storage care: Keep Airtight; 6 Months if Refrigerated

24 reviews for Huli Pudi (Sambar Powder)

4.8
Based on 24 reviews
5 star
83%
4 star
16%
3 star
0%
2 star
0%
1 star
0%
  1. Chitra Madanmohan (verified owner)

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  2. Anonymous (verified owner)

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  3. Anonymous (verified owner)

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  4. Sudheendra Baregar (verified owner)

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  5. Shrinath Gombi (verified owner)

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    Nice aroma and tasty

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