Finger Millets
Raagi (Finger Millet)

Raagi (Finger Millet)

81.00

Ragi is a whole grain that is gluten-free and a staple in South India. It is rich in fiber that helps with weight loss and diabetes.

(1 customer review)
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Upto 4-5 days for Karnataka, South India, Goa, Maharashtra. And minimum 8 days for Rest of India. October 28, 2021 - November 1, 2021

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Finger Millet known as Ragi is cultivated in dry parts of India. Ragi is a whole grain that is gluten-free and a staple in South India. It is rich in fiber that helps with weight loss and diabetes. It’s packed with calcium, good carbs, ammino acids and Vitamin D. Ragi is a rich source of Calcium, Iron, Protein, Fiber and other minerals. The cereal has low-fat content and contains mainly unsaturated fat. It is easy to digest and does not contain gluten; people who are sensitive to gluten can easily consume Finger Millet. Ragi is considered one of the most nutritious cereals.

Additional information

Weight1 kg

Shelf Life & Storage Care

Shelf Life: 1 – 6 months

Storage Care: Can last upto 1 month if stored in an air-tight container. Can last upto 6 months if stored in refrigerator.

1 review for Raagi (Finger Millet)

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  1. Mrs.S.Tamilselvam sengadir (verified owner)

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