A special ingredient used in the preparation of the popular Payasam(Kheer), our Hand-made Savate beeja has a separate fanbase altogether.
Our hand-made Savate beeja saves you the laborious task of preparing it from scratch. It is prepared according to the SOP with Amrut Godhi(special highest grade wheat) with skill of making them thin, tasty & properly sundried to store it for the whole year. The laborious skill of making Savate Beeja with different grades of broken Wheat is an art which, you can see in the final product with perfect shape.
The hand made Savate beeja is used to prepare delicious Payasa(Kheer), Upama with either roasted or as it is. The Upama can be prepared with all the vegetables same as normal Rava(Suji) Upama.
The Savate Payasam is an authentic & traditional South Indian preparation particularly prepared during Marriages/Upanayana as an offering to Lord Ganesha before the actual day of Function. Then the Kheer prepared is consumed during festivals & celebrations.
It’s sure to gratify your taste buds enough to recommend it to your friends, colleagues, & family.
Order now to satisfy your sweet tooth with traditional touch, Love & affection.
Rekha Diwan (verified owner) –
I used to take a long time preparing this during Gowri habba thank you flora foods for proving such tasty items.