Description
This delicious & mouth-watering pickle is made with ingredients that are easily available at home: Ginger, Green Chillies & Lemon.
This Pickle is a traditional home-made delicious Indian recipe served as a side dish.
Shunthi, Hasi Mensinkai & Nimbu Uppinkai (Yellow Lime Pickle with Ginger & Green Chillies)
Mekkekayi Uppinkai (Mekkekayi / Small Bitter Cucumber Pickle)
₹149.00 – ₹999.00
Ladagi Undi (Ladagi Laddu of Sadanand Sweets, Gokak)
₹210.00 – ₹400.00
Shunthi, Hasi Mensinkai & Nimbu Uppinkai (Yellow Lime Pickle with Ginger & Green Chillies)
₹149.00 – ₹999.00
-7%This delicious & mouth-watering pickle is made with ingredients that are easily available at home: Ginger, Green Chillies & Lemon.
This Pickle is a traditional home-made delicious Indian recipe served as a side dish.
Upto 4-5 days for Karnataka, South India, Goa, Maharashtra. And minimum 8 days for Rest of India. March 15, 2021 - March 17, 2021
Additional information
| Weight | 0.25 kg |
|---|
Shelf Life & Storage Care
Shelf Life: More than 1 Year when kept refrigerated.
Storage Care: Keep refrigerated and air tight.
Ingredients
Ginger, Lemon, Green Chilli, Turmeric, Mustard Powder, Asfoetida (Heeng), Salt, Fenugreek Powder
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