Nature’s Most Powerful Flour
Give your meals a wholesome upgrade with Black Wheat Flour—a superfood flour crafted from the rare and nutrient-rich Black Wheat (Kala Gehu). Known for its deep, natural color and rich health benefits, this flour blends taste with nutrition, making it perfect for everyday cooking and festive delights.
Why Black Wheat Flour?
Antioxidant-Rich Goodness
Naturally high in anthocyanins (the same antioxidants found in berries), Black Wheat Flour helps fight free radicals, supports healthy aging, and boosts overall immunity.
Iron & Zinc Powerhouse
Packed with 60% more iron and 35% more zinc than regular flour, it strengthens your body, keeps fatigue at bay, and supports vitality.
High Fiber & Protein
Improves digestion, aids in weight management, and keeps you fuller for longer—ideal for active and health-conscious families.
Diabetic-Friendly
With a low glycemic index, Black Wheat Flour helps regulate blood sugar, making it a smart choice for diabetics and wellness seekers.
Health Benefits at a Glance
- Boosts immunity & energy
- Supports heart health & cholesterol balance
- Promotes better digestion & satiety
- Helps manage blood sugar naturally
- Nourishes skin and eyes with antioxidant power
How to Use
Turn your everyday cooking into a powerhouse of health! Use Black Wheat Flour to make:
- Soft, fluffy rotis & chapatis
- Crispy parathas & dosas
- Healthy cakes, muffins & cookies
- Nutritious porridge & laddus
Unlock Wellness Today
Switch to Black Wheat Flour from Flora Foods and bring home the goodness of nature’s finest grain—transformed into flour for your daily kitchen needs.
Order now and start baking, cooking, and living healthier with every bite!
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