- Laddus are prepared freshly upon receiving your order.
- Laddus are prepared using High-Quality Ingredients (such as all dry fruits, flours, ghee, jaggery, and other ingredients relevant for each type of laddu), and prepared and packed hygienically.
- Laddus are prepared using fresh, pure ghee.
- The ghee used is extracted freshly from pure butter.
- Flour is roasted with ghee before using it to prepare laddus.
- We use good quality Jaggery only, and not sugar, to prepare laddus.
- Jaggery syrup is prepared using ghee without mixing water.
JoLada Hittina Undi (Jowar Flour Laddu)
Sale!
JoLada Hittina Undi (Jowar Flour Laddu)
₹333.00 – ₹953.00
-9%Jowar Flour Laddoo is a special and healthy laddu, and is a great way to derive these inherent health benefits:
- Improves digestion
- Fights against free radicals
- Boosts immunity
- Improves heart health
- It is gluten free
- Rich source of protein
- Controls blood sugar level
Upto 4-5 days for Karnataka, South India, Goa, Maharashtra. And minimum 8 days for Rest of India. October 28, 2021 - November 1, 2021
Additional information
| Weight | 0.5 kg |
|---|
Ingredients
Jowar Flour, Pure Ghee, Edible Gum (Antu), Cashew, Badam, Pista, Jaggery, Cardamom Powder.
Shelf Life & Storage Care
Shelf Life: 30 – 60 days
Storage Care: Keep Airtight
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