Black Wheat / Kari Godhi

Nature’s Most Powerful Grain 

Discovered through years of dedicated research, Black Wheat (Kala Gehu) is not just another cereal—it’s a true superfood. With its bold, dark hue and rich nutritional profile, this rare grain combines tradition with modern science, bringing exceptional health benefits to your everyday meals.

Why Choose Black Wheat?

Rich in Antioxidants (Anthocyanins)
Contains up to 140 ppm anthocyanins (vs. just 5 ppm in common wheat)—offering antioxidant power similar to berries, helping your body fight free radicals and stay youthful.

Packed with Iron & Zinc
Delivers 60% more iron and 35% more zinc than regular wheat—boosting your immunity, energy, and vitality.

High in Fiber & Protein
Promotes digestion, supports weight management, and keeps you feeling fuller for longer.

Diabetic-Friendly
Its low glycemic index helps regulate blood sugar levels naturally, making it ideal for a healthy lifestyle.

Nutrient-Dense Goodness
From bran to core, Black Wheat is loaded with minerals and phenolic compounds that nourish your body inside out.

Health Benefits at a Glance

• Strengthens immunity & reduces inflammation
• Supports heart health & healthy cholesterol levels
• Aids in weight management & smooth digestion
• Helps in blood sugar control
• Boosts eye health & promotes glowing skin

Celebrate Your Meals with Black Wheat

Perfect for rotis, parathas, dosas, porridge, and even baked treats, Black Wheat adds a nutty flavor and a wholesome touch to your meals. Make every bite both delicious and nourishing.

Unlock Wellness Today

Switch to Black Wheat from Flora Foods and give your family the gift of health and vitality.

Shop Now and bring home nature’s most powerful grain!