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Special Ghee Mandige(Pure Ghee Mandige)
Original price was: ₹598.00.₹544.00Current price is: ₹544.00.Select options This product has multiple variants. The options may be chosen on the product pageClear0.5 KGRidiculously difficult to prepare, the Special Ghee Mandige (Pure Ghee Mandige) is an authentic showstopper that is a raving hit among the North Karnataka Brahmin household.
Rich, creamy & delicious, this one-of-a-kind sweet is made with Sajje Pitte (Broken wheat & a very small quantity of Maida), Pure Ghee, & Sugar Powder.
Served post-rice meals, Special Ghee Mandige is generally relished during festivals, weddings, thread ceremonies, & special occasions.
Spectacularly soft & luscious, this decadent treat is simply divine.
All said, if you have a sweet tooth, this is one mouth-watering dish you simply cannot afford to miss out on!
Note : Inspite of our best efforts to pack this particular item to be delivered intact, there may/will be 15-20% of breakage.
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Babusingh Thakur Pedha (Dharwad Peda)
Price range: ₹249.00 through ₹499.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGExperience the Pride of Dharwad: Babusingh Thakur Peda
Is it your salary day, exam results are out, or a new baby has arrived in the family? Whatever the joyous occasion, it feels incomplete without Thakur Babu Singh Peda. Celebrate life’s special moments with this delightful treat!
Babusingh Thakur Peda, a renowned delicacy from Dharwad, is a one-of-a-kind, protein-packed, milk-rich dessert that enjoys a cult status across the country and beyond. This divine treat is perfect for any celebration, whether it’s a party, festival, or job promotion.
Indulge in this decadent sweet and let its rich flavors flood your mouth. If there’s one sweet that will make you exclaim “varevah!” repeatedly, this is it.
For 250g – 8 to 10 pieces
For 500g -18 to 20 piecesFreshly made in small batches with 100% natural ingredients, Babusingh Thakur Peda offers the most authentic taste.
Note: Flora Foods procures, packages, and ships this product from Dharwad. The total cost includes the MRP of the product, as well as handling, packaging, and conveyance charges.
Order now and savor the authentic taste of Babusingh Thakur Peda!
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Ranjaka (Red Chilli Chutney)Taaze Lalmirch Ki Chutney – Without Garlic(Lahasun virahit)
Price range: ₹199.00 through ₹385.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGNote -Always Keep Refrigerated & Avoid Wet Spoon.
Elevate your meal with Rajanka (Taaze Lalmirch Ki Chutney) – The soul of North Karnataka meals.We are bringing you without Garlic (Lahasun virahit). This is moderate to medium spicy and flavorful delicacy can be enjoyed spread on chapatis or dosas, or mixed with steamed rice. The key ingredient, Byadgi Red Chilli, adds a unique and unforgettable taste to this chutney. It offers a memorable flavor experience that you won’t want to miss out on with a subtle blend of hing (asafoetida)! Similar to pickles or thokku, it’s prepared and stored in the refrigerator. If you’re a pickle enthusiast, this jar will undoubtedly be emptied in no time!
Ranjaka goes really well when you mix it with Flora Food’s white rice, a spoonful of Desi Ghee, and a little salt. You can also enjoy Jowar Rotti (a type of flatbread made from sorghum), Sajji or Bajra Kadak Rotti, in the form of a roll which is easy to carry when you are on the go.
Ranjaka is more than just a chutney. It’s a celebration of flavors that brings a touch of tradition to your dining table.
Pack Size: Available in packs ranging from 250 grams to 500 grams.
Remember to always keep it refrigerated for future use. Always use a dry spoon to avoid catching fungus.
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Balaka Menasinkai (Stuffed Sundried GreenChilli)
₹331.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KGA summer speciality that is mild on spice but high on flavor, the Balaka Menasinkai (Stuffed Sundried GreenChilli) is a dried chilli that is prepared using long green chillies along with other spices.
If you’re craving something lip-smacking, then deep fry these chillies in oil & enjoy them alongwith curdrice.
Their combination is heavenly! It is used as an accompaniment in other South Indian dishes as well.
This tasty treat exhibits a chatpata punch in every bite.
We make them is small batches by sourcing the finest & freshest ingredients.
Order now
NOTE:
- Once in Two months at least or whenever possible, has to be exposed to hot Sun to increase it’s shelf life.
- Once delivered, store the contents in an air tight container.
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Aralittu (Popped Sorghum Powder/Flour)
Original price was: ₹329.00.₹299.00Current price is: ₹299.00.Select options This product has multiple variants. The options may be chosen on the product pageClear0.5 KGOur Jowar Aralittu is a 100% natural wheat alternative that’s a powerhouse of proteins & fibers.
The Jowar/Sorghum grains are roasted to perfection until they pop, & then ground to flour, resulting in the Aralittu (or Allittu).
This aralittu is often used to prepare an instant dumpling with a little warm milk and jaggery to taste. It is suitable for all age groups from infancy to old age. It is easy, healthy filling at all times. For diabetics, you can mix aralittu with buttermilk or curds(dahi) and season it with Flora Balaka or green chillies & garnish with chopped coriander. Enjoy Aralittu on fasting also.
An almost endless list of health benefits can be attributed to the Jowar – it regulates weight, boosts immunity, improves digestion, controls cholesterol, & more.
Pack Size: Available in 500 grams.
There are no flavor enhancers, preservatives, or artificial colors added.
Now is the time to stock up your kitchen shelves with this super-healthy goodness.
Get ordering!
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Tokku (Green Tamarind Chutney)Hari Imly ki chutney
Price range: ₹199.00 through ₹385.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGAn essential addition to any kitchen, Green Tamarind Chutney (Thokku) or Hari Imli ki chutney is a cherished tradition in many North Karnataka households. This dry chutney boasts a uniquely delicious flavor and aroma. Green chilies and raw tamarind contest for dominance, creating an iconic taste that’s sure to please. Enjoy it generously spread on chapatis, dosas, rotis, rice, and more. This Tokku, is sure to leave your taste buds watering.
Pairs perfectly with Flora Food’s JOWAR KADAK ROTTI (sorghum flatbread) or SAJJI, as well as Bajra Kadak Rotti.
Pack Size: Available in packs ranging from 250 grams to 500 grams.
Remember to always keep it refrigerated and use a dry spoon.
Treat yourself by ordering a jar today.
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Jolada Kadak Rotti (Jowar Kadak Rotti)Jwar ki kadak Roti – Pack of 10 Rottis
₹160.00 Add to cartNOTE: WE ROAST THE ROTTIS TILL 60 -70% CRISP EVEN IN COOLER WEATHER CONDITIONS. HENCE, BEFORE CONSUMPTION, ROAST THE ROTTIS ON DIRECT FLAME OR ON TAWA FOR A FEW SECONDS TILL CRISPY AND USE. (For This Monsoon Season, Rottis get a little softer because of the moisture in the air.)
Jowar/Sorghum Rotti/Bhakri ( Jwar ki kadak Roti )is an Indian bread made by patting the Jowar flour dough & roasting on the firewood. It is also called Jolada Kadak Rotti or Jolada Bhakri (Jwar ki kadak Roti ) in Kannada. It is a signature, authentic dish of North Karnataka, i.e., a very common, healthy, filling roti in every household. Usually, Jolada rotti/Bhakri (Jwar ki kadak Roti) is the best combination with stuffed Brinjal, any chutney pudi & salad.
Sorghum(Jwar) is a healthy millet that is rich in minerals like calcium, potassium, phosphorus, and iron. Being rich in antioxidants, it’s good for the heart too and is diabetic-friendly. Jowar is also an excellent gluten-free flour.
Pack Size: 10 Rottis.
Then why wait, have Flora Jowar Rotti ( Jwar ki kadak Roti )with innumerable varieties of Flora chutneys, Flora Ranjika, curries(esp Yennegai with Flora Yennegai Masala) or as Muttigi with Pure Ghee & Flora Garlic Ball.. The slight smoky aroma of the firewood adds to its crispy taste.
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Menthe Hittu (Methkut)
Price range: ₹237.00 through ₹455.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGA powerhouse of proteins, energy & nutrients, our Menthe Hittu is a versatile dish prepared by sourcing the finest quality of Fenugreek seeds in the market.
The Fenugreek seeds alongside a few other ingredients are roasted & milled to perfection resulting in the flour (hittu).
It is fundamentally a refreshing fusion of lentils, grains, seeds & spices.
Mix it with some hot rice & garnish it with a little ghee to relish the inviting aroma & taste. An important main course for a lactating mother, small kids & a handy pack while travelling. If you’re time-crunched, tired, or are simply not in the mood to prepare a time-consuming dish, Our Menthe Powder will happily come to your rescue, also you can use to thicken any gravy for curries and have a wholesome meal for the family in a jiffy.
So stock your kitchen shelf with this potent powder right away.
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Ready to Eat Supari / READY Adike Pudi
Price range: ₹176.00 through ₹778.00Select options This product has multiple variants. The options may be chosen on the product pageClear100 gm0.25 KG0.5 KGThe Adike Pudi (Powder) is a succulent ready-to-eat supari that floods your mouth with freshness & a tinge of sweetness in every bite.
This versatile aromatic goodness of Indian tradition is often consumed with betel leaves.
Chewing on this combo boosts the flow of saliva, aids digestion & helps increase your appetite.
Alternatively, it (the Adike Pudi) can be consumed on special occasions (such as festivals) or even as a mouth freshener.
Authentically made using the freshest of ingredients, this tasty & super-healthy supari is a welcome treat for your tastebuds.
So don’t wait any longer.
Order now.
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Garlic Ranjaka (Red Chilli Chutney with Garlic)(Taaze Lalmirch ki lahasun wali Chutney)
Price range: ₹219.00 through ₹422.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGExperience the bold taste of North Karnataka with Flora Foods’ Garlic Ranjaka. This Red Chilli Chutney is a favorite in every home. Made for those who love garlic, Garlic Ranjaka has a unique and delicious flavor. The Byadgi Red Chilli gives it a special, moderately spicy taste that you’ll love. Garlic Ranjaka is a special dish that you shouldn’t miss. It’s made with care, just like the best pickles, and should be kept cool in the fridge. It’s a flavor celebration that you’ll want to enjoy until the very last bit.
Flora Foods warmly welcomes you to savor the perfect accompaniments for our Garlic Ranjaka (Red Chilli Chutney with Garlic). Kick off your gastronomic adventure with steamed rice topped with a hint of desi ghee, setting the stage for a sensory delight.
Wrap up the chutney in a soft chapati or wheat roti for a soothing contrast to its spirited flavor. For a more substantial meal, our Jowar rotti (sorghum flatbread) or Sajji Kadk Rotti pairs wonderfully, echoing the chutney’s lively essence. Opt for Flora Foods’ superior wheat to ensure these pairings are not only a pleasure for the senses.
Pack Size: Available in packs ranging from 250 grams to 500 grams.
Relish these combinations for a dining experience that’s as rich in tradition as it is in taste.
Remember to keep it chilled and always use a dry spoon for the best experience.
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Thambittu Undi (Fried Grams Laddu)/Phutana dal Ke Laddu
Price range: ₹249.00 through ₹489.00Select options This product has multiple variants. The options may be chosen on the product pageClear0.25 KG0.5 KGDiscover the Authentic Taste of Karnataka with Thambittu laddu
Thambittu laddu / undi, is a traditional and classic sweet from Karnataka, and a must-have for auspicious festivals like Nagarpanchami, Ganesh Chaturthi, Gowri Pooja, and Navaratri. This wholesome treat is not only delicious but also provides essential nutrients during fasting.
Experience the nutty flavor of cashews, the natural sweetness of jaggery, and a hint of cinnamon, all perfectly complemented by the star ingredient – Hurigadale (Roasted/Fried Gram). Each bite of this divine sweet will rejuvenate your senses, refresh your mind, and touch your soul.
Pack Size: Available in 250 g and 500 g packs.
250 g pack contains approximately 6 to 8 laddus.
500 g pack contains approximately 11 to 12 laddus.Why wait to indulge in this flavorful delight?
Order now and savor the magical taste of Thambittu undi!
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Sajje Kadak Rotti (Bajra Kadak Rotti) Bajre ki kadak roti – Pack of 10 Rottis
₹160.00 Add to cartNOTE: WE ROAST THE ROTTIS TILL 60 -70% CRISP EVEN IN COOLER WEATHER CONDITIONS. HENCE, BEFORE CONSUMPTION, ROAST THE ROTTIS ON DIRECT FLAME OR ON TAWA FOR A FEW SECONDS TILL CRISPY AND USE. (For This Monsoon Season, Rottis get a little softer because of the moisture in the air.)
Sajje/Bajra(Pearl millet) Rotti/Bhakri (Bajre ki kadak roti) is an Indian bread made by patting the Sajje/Bajra flour dough & roasting on the firewood. It is a signature authentic dish of North Karnataka and some parts of Maharashtra, i.e. very common, healthy, filling roti in every household. Usually, Jolada rotti/Bhakri is the best combination with stuffed Brinjal(Yennegai with Flora Yennegai masala), any Flora chutney pudi, Unique Flora Ranjaka & salad. Usually, Sajje rotti(Bajre ki roti) is a must-offering on the auspicious day of Sankranti Bhogi in North Karnataka. It provides the required heat after the Winter season.
Being low glycemic, Sajje has abundant health benefits, such as being good for weight loss, looking after the health of hair, nails & skin. Bajra is a better source of healthy omega-3 fats that take care of your heart.
Pack Size: 10 Rottis.
So don’t wait to order The Sajje Kadak Rotti (Bajre ki kadak roti) with our Flora Garlic ball& Ghee. The slight smoky aroma of the firewood adds to it’s crispy taste.